Big Eye tuna and avocado. Six to eight pieces.
Steamed fresh whole soy beans with light Sea Salt
Pan fried Japanese sweet peppers with light Sea salt
Delicious fried spring roll with spicy and sweet sauce.
Asian style shrimp stuffed pot stickers served with special dipping sauce.
Pan fried beef dumpling with special dipping sauce.
Deep fried tofu served with special dipping sauce.
Deep fried jalapeno stuffed with spicy tuna, cream cheese, crab meat and special sauce.
Deep fried crab stick, asparagus, and cream cheese served with spicy creamy sauce and sweet sauce.
Deep fried with shrimp, cream cheese and spicy crab meat served with spicy sauce.
Deep fried crab with sweet sauce and ponzu sauce.
Sushi rice, avocado, crabmeat, spicy tuna with 3 kinds of sauce and three kinds of caviar.
Sushi rice, avocado, crabmeat, salmon with three kinds of sauce and three kinds of caviar.
Baked Yellowtail collar served with ponzu sauce. It’s the fattiest part of the fish!
Yellowtail sashimi with ponzu sauce, jalapeno slices and hint of spicy sauce.
Salmon sashimi with ponzu sauce, jalapeno slices and hint of spicy sauce.
Thinly sliced Tuna served with Truffle oil, Basil Ponzu, lemon slices
Ahi tuna lightly seared and served rare with house special ponzu sauce.
Tuna, salmon, yellowtail, crab meat, asparagus wrapped with cucumber and topped with sweet sauce and Apple ponzu. Riceless.
Cooked shrimp, spicy crab meat wrapped with soy paper and fresh salmon. Riceless.
Fresh salmon, crab meat, and avocado wrapped with soy paper and tuna topped with house sauce. Riceless.
Crab meat and avocado wrapped with soy paper and salmon. Topped with jalapeno and spicy sauce. Riceless.
Fresh salmon, crab meat, cream cheese wrapped with soy paper and topped with tuna. Riceless.
Smoked salmon, caper, avocado, crab meat and asparagus, wrapped with soy paper with fresh salmon. Riceless.
White tuna, avocado, crab meat, Japanese mustard wrapped with salmon topped with Dijon mustard. Riceless.
Crab meat, avocado and asparagus wrapped with soy paper, fresh salmon, super white tuna topped with three types of fish egg. Riceless.
Spicy crab meat and cucumber wrapped with white tuna, jalapeno and spicy sauce on top. Riceless.
Crab meat and avocado wrapped with Hawaiian tuna topped with spicy and sweet sauce. Riceless.
Crab meat, avocado wrapped with fresh salmon topped with spicy and sweet sauce. Riceless.
Crabmeat, Avocado wrapped with yellowtail topped with spicy sauce and sweet sauce.
Two shrimp tempura, spicy tuna, cucumber and wrapped with crabmeat and two kinds of sauce. Riceless.
Spicy tuna, crabmeat wrapped with soypaer, salmon, avocado topped with salmon roe, hot oil and spicy sweet sauce.
Fresh salmon, avocado and mango wrapped with crab meat topped with spicy and sweet sauce. Riceless.
Spicy crabmeat and cucumber wrapped with white tuna and jalapeno with masago on top. Riceless.
Spicy tuna and cucumber wrapped with crab meat and jalapeno. Topped with spicy sauce. Riceless.
Spicy tuna, asparagus, cucumber wrapped with crab meat and spicy sauce on top. Riceless.
Japanese carrot, crab meat and asparagus wrapped with soy paper and salmon topped with special sauce. Baked. Riceless.
Tuna, spring mix, avocado with very hot sauce wrapped with rice paper. Riceless.
Tuna, salmon, yellowtail, crab meat, mango, asparagus, spring mix wrapped with rice paper topped with special ponzu and eel sauce. Riceless.
Two shrimp tempura, spicy tuna, crab meat wrapped with lettuce and rice paper marinated in our sweet and hot sauce. Riceless.
Two shrimp tempura, tomato, Truffle Oil, basil, cilantro, avocado, cream cheese, crabmeat, jalapeno wrapped with lettuce and rice paper with house special ponzu, hot sauce and wasabi tobiko
Call it a Sashimi roll! Tuna, fresh salmon, yellowtail, avocado and cucumber with smelt fish egg on top. Five to eight pieces.
California roll topped with tuna, fresh salmon, yellowtail, shrimp and avocado. Five to eight pieces.
California roll, fresh salmon and avocado on top. Five to eight pieces.
California roll, fresh salmon, and avocado on top. Five to eight pieces.
California roll topped with eel and avocado. Five to eight pieces. Not raw.
California roll topped with eel and avocado. Five to eight pieces. Not raw.
Shrimp tempura, fresh water eel, avocado, and cucumber topped with crunch flakes and flying fish egg on top with sweet sauce. Five to eight pieces. Not raw. Spicy.
Shrimp tempura and cucumber topped with spicy tuna and crunch flakes with sweet sauce. Five to eight pieces.
Softshell crab, asparagus, mango topped with avocado, sweet sauce and wasabi mayo sauce.
Shrimp tempura and cucumber topped with cooked shrimp, avocado and four kinds of sauce. Five to eight pieces. Not raw. Spicy.
Shrimp tempura and cucumber topped with fresh salmon, avocado and four kinds of sauce. Five to eight pieces. Not raw. Spicy.
Shrimp tempura and cucumber with tuna and avocado on top with four kinds of sauce.
Two shrimp tempura, cream cheese,avocado topped with crabstick and four kinds of sauces.
Deep fried crabstick, jalapeno, cream cheese, and cucumber topped with crabmeat, spicy tuna and spicy salmon. Five to eight pieces. Spicy.
Marinated steak, avocado, cucumber and sweet sauce. Five to eight pieces. Not raw.
Lobster tail, crab meat, avocado, cucumber and asparagus topped with crunch flakes, flying fish roe and sweet sauce. Five to eight pieces.
Volcano roll with Lobster
Volcano roll with chunks of deep fried fish
Baked Scallop, Crawfish, and Shrimp with onion, broccoli and crabmeat in a creamy sauce over a California roll. Five to eight pieces. Not raw.
Baked spicy salmon, cream cheese and jalapeno inside and avocado on top with wasabi sauce.
Yellowtail, cream cheese and jalapeno deep fried with ponzu sauce on the side. Five to eight pieces. Not raw. Spicy.
Spicy tuna, avocado, and cream cheese deep fried with sweet sauce on top. Five to eight pieces. Not raw. Spicy.
Salmon, avocado and cream cheese deep fried with four sauce on top. Five to eight pieces. Not raw. Spicy.
Fresh salmon, crab meat, cream cheese wrap and soybean paper deep fried with ponzu sauce. Five to eight pieces. Spicy.
Salmon, crabmeat and avocado topped with tuna, Super White tuna and two kinds of sauce. Five to eight pieces. Spicy.
Spicy tuna, cucumber, fresh salmon and avocado on top. Five to eight pieces. Spicy.
Spicy salmon and cucumber topped with tuna and avocado. Five to eight pieces. Spicy.
Spicy salmon roll topped with spicy tuna. Five to eight pieces. Spicy.
Albacore tuna, yellowtail, asparagus, jalapeno, super white tuna and black caviar. Five to eight pieces.
Smoked salmon, avocado, cucumber, and mustard topped with wasabi tobiko and wasabi sauce. Five to eight pieces. Not raw. Spicy.
Octopus, tamago, crabmeat, cucumber, avocado, and wasabi tobiko on top.
Spicy tuna roll topped with spicy crabstick and jalapeno with spicy.
Crabmeat, salmon, avocado topped with super white tuna and served with Ku special sauce.
Snow crab, avocado, cucumber, asparagus topped with 4 different kinds of flying fish eggs.
Spicy tuna, cucumber topped with seared tuna, ponzu and green onion.
Spicy tuna roll wrapped with salmon, yellowtail topped with jalapeno and wasabi.
Spicy tuna, avocado, cucumber topped with tuna, salmon, yellowtail, shrimp, avocado served with house special sauce.
Four layers of fresh salmon, crabmeat, Big Eye tuna and rice mixed with smelt fish egg. Five to eight pieces. Spicy.
Baked Lobster tail with crabmeat in creamy sauce over California Roll
Baked and deep fried assorted fish in creamy sauce over a California roll. Five to eight pieces. Not raw.
Spicy crabmeat, cucumber wrapped with white tuna, jalapeno with masago on top.
Crab meat, cucumber and avocado. Six to eight pieces. Not raw.
Snow crab, cucumber and avocado. Six to eight pieces.
Big Eye tuna with seaweed. Six to eight pieces.
Salmon with seaweed. Six to eight pieces.
Yellowtail, green onion and seaweed. Six to eight pieces.
Big Eye tuna and avocado. Six to eight pieces.
Salmon and avocado. Six to eight pieces.
Asparagus and seaweed. Six to eight pieces. Not raw.
Cucumber and seaweed. Six to eight pieces. Not raw.
Avocado and seaweed. Six to eight pieces. Not raw.
Mountain carrot, radish, cucumber, avocado, asparagus, and pickled pumpkin seed. Six to eight pieces. Not raw.
Deep fried sweet potato and onion with sweet sauce. Six to eight pieces. Not raw.
Big Eye tuna mixed with house spicy sauce and cucumber. Six to eight pieces. Spicy.
Fresh salmon mixed with house spicy sauce and avocado. Six to eight pieces. Spicy.
Smoked salmon, cream cheese, cucumber and avocado. Six to eight pieces. Not raw.
Shrimp tempura, crab meat, avocado, and cucumber with sweet sauce. Six to eight pieces. Not raw.
Soft shell crab, cucumber and avocado. Six to eight pieces. Not raw.
Fried calamari, avocado, and cucumber with sweet sauce on top. Six to eight pieces. Not raw.
Fried crawfish, avocado, cucumber with spicy cream. Six to eight pieces. Not raw. Spicy.
Baked fresh water eel, cucumber, avocado and sweet sauce. Six to eight pieces. Not raw.
Baked salmon skin, cucumber, pickled carrot, avocado, masago and sweet sauce. Six to eight pieces. Not raw.
2 tuna, 2 salmon, 2 yellowtail, 2 shrimp and 2 fresh water eel served with miso soup and salad.
3 tuna, 3 salmon, 3 yellowtail and 3 chef's choice served with miso soup and salad.
2 tuna sushi, 2 salmon sushi, and 2 shrimp sushi with 3 salmon sashimi and 3 chef choice sashimi. Served with miso soup and salad.
A traditional sushi variety in a bowl of sushi rice topped with assorted sashimi.
Mixed greens with ginger dressing.
Cucumber and seaweed with sweet ponzu dressing. Can include seafood such as crab, octopus or shrimp.
Mixed greens with assorted fresh sashimi.
Fish dish marinated in Ku special miso sauce. Served with miso soup, house salad and steamed rice.
Sauteed sea bass with herb sauce and pan fried assorted vegetable. Served with miso soup, house salad and steamed rice.
Grilled with sweet teriyaki sauce and stir fried assorted vegetables. Served with miso soup, house salad and steamed rice.
Grilled with sweet teriyaki sauce and stir fried assorted vegetables. Served with miso soup, house salad and steamed rice.
Grilled with sweet teriyaki sauce and stir fried assorted vegetables. Served with miso soup, house salad and steamed rice.
Sauteed with special garlic sauce, served with pan fried assorted vegetable and lemon garlic butter sauce with miso soup, house salad and steamed rice.
Crispy lightly fried shrimp and vegetables. Served with miso soup, house salad and steamed rice.
Grilled marinated short ribs. Served with miso soup, house salad and steamed rice.
Marinated thinly sliced sirloin beef with assorted vegetables. Served with miso soup, house salad and steamed rice.
Rice topped with sauteed vegetables, fried egg, sliced beef and chili pepper paste in sizzling stone pot. Served with miso soup and steamed rice.
Sauteed broccoli and shrimp in special house sauce. Served with miso soup, house salad and steamed rice.
Sauteed chicken with jalapeno and onion mixed with our special blend of spicy sauce. Served with miso soup, house salad and steamed rice.
Marinated fried chicken with special sweet orange chili sauce. Served with miso soup, house salad and steamed rice.
Deep fried chicken with caramelized sesame soy glaze. Served with miso soup, house salad and steamed rice.
Deep fried breaded pork with ton-kastu sauce. Served with miso soup, house salad and steamed rice.
USDA choice grade juicy tender loin grilled with garlic seasoning, served with mashed potato and house special ginger sauce, miso soup, house salad and steamed rice.
Pan seared shrimp and calamari with assorted vegetables. Served with miso soup, house salad and steamed rice.
Filet of salmon grilled with sweet teriyaki sauce and stir fried assorted vegetables. Served with miso soup, house salad and steamed rice.
Cooked noodle in broth with shrimp, calamari, scallop, fish cake and shrimp tempura.
Stir fried udon Noodle and vegetables cooked with teriyaki sauce.
Stir fried udon Noodle and vegetables cooked with teriyaki sauce.
Stir fried udon Noodle and vegetables cooked with teriyaki sauce.
Stir-fried lo mein noodles and vegetable in brown sauce.
Stir-fried lo mein noodles and vegetable in brown sauce.
Stir-fried lo mein noodles and vegetable in brown sauce.
Fried rice with Egg and vegetables.
Fried rice with Egg and vegetables.
Fried rice with Egg and vegetables.
Fried rice with Egg and vegetables.
Fried rice with Egg and vegetables.
Bowl of Rice
Bowl of Rice
Pan Fried Vege
Include a choice of Steamed Rice, Fried Rice or French Fries.
Include a choice of Steamed Rice, Fried Rice or French Fries.
Include a choice of Steamed rice, Fried rice or French fries.
Include a choice of Steamed rice, Fried rice or French fries.
Include a choice of Steamed rice, Fried rice or French fries.
Include a choice of Steamed rice, Fried rice or French fries.
Choice of Green tea, Mango, Chocoloate, Strawberry.
Choice of Green Tea or Vanilla.
Chicken, beef or salmon teriyaki. Served with miso soup, salad, four piece California roll, vegetable spring roll and steamed rice.
Grilled marinated short ribs. Served with miso soup, salad, four piece California roll, vegetable spring roll and steamed rice.
Lightly fried shrimps and vegetables. Served with miso soup, salad, four piece California roll, vegetable spring roll and steamed rice.
Deep fried pork cutlet with ton-katsu sauce. Served with miso soup, salad, four piece California roll, vegetable spring roll and steamed rice.
Thinly sliced sirloin beef marinated in sweet special Ku sauce. Served with miso soup, salad, four piece California roll, vegetable spring roll and steamed rice.
Marinated fried chicken with sweet orange chili sauce. Served with miso soup, salad, four piece California roll, vegetable spring roll and steamed rice.
Deep fried chicken with caramelized sesame soy glaze. Served with miso soup, salad, four piece California roll, vegetable spring roll and steamed rice.
Sauteed chicken with jalapeno and onion mixed with our special blend of spicy sauce. Served with miso soup, salad, four piece California roll, vegetable spring roll and steamed rice.
Stir fried noodles and vegetables in brown sauce. Served with miso soup, salad, four piece California roll, vegetable spring roll and steamed rice.
Sauteed broccoli and shrimp in our special sauce. Served with miso soup, salad, four piece California roll, vegetable spring roll and steamed rice.
Cooked noodles in broth with fish cake and shrimp tempura.
Rice topped with sauteed vegetables and fried egg in a sizzling stone pot. Served with miso soup.
Filled with assorted specialties. Served with miso soup, salad, four piece California roll, appetizer and steam rice.
Organic mixed baby greens topped with assorted sashimi.
Traditional sushi variety in bowl of sushi rice topped with assorted sashimi. Served with miso soup.
2 salmon, 2 yellow tail, 2 super white tuna, 2 shrimp, and 2 chef's choice with miso soup.
Choice of two Rolls and miso soup.
Choice of 2 veggie rolls.
Five pieces of assorted sushi and choice of one sushi roll.
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